This is a crisp, citrusy drink that has a diverse yet pleasantly complex flavor.
It can be enjoyed in many ways and in many environments. For example:

As an evening drink with a meal, try this:
Drunk from a glass rimmed with pink Himalayan salt, with a zest of lime in the mix and, if desired, capped with a quarter inch of crushed ice… let it stand for 1 minute, and then let the Latino, Creole, etc., food begin.

For a refreshing twist on a hot summer day, try this:
Take an 8 oz glass, add 6 oz of crushed ice, add 2 packets of your sweetener of choice, stir thoroughly, let it stand for 1–2 minutes, and then sit back, kick up your feet, and enjoy the best cooling summer treat out there.